Tag Archives: Indian

Indian Chicken Salad Lettuce Wraps

Posted on March 15, 2013 by Johanna Elsemore

I have a confession to make: I’ve never made chicken salad without using canned chicken. *I’ll pause while you judge me.  It’s okay, go ahead, I can’t see you anyways.* Okay, that’s enough.  I know, I know.  It’s not as … Continue reading →

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The Best Thing Since Sliced Bread

Posted on March 5, 2013 by Johanna Elsemore

Actually, this naan will probably have you asking, “what’s so great about sliced bread, anyway?”  Let me count the ways it’s better… First: how many times have you wasted part of a loaf of bread?  You always  run out of … Continue reading →

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Chocolate and Red Wine Lamb Curry with Pea Masala

Posted on January 25, 2013 by Johanna Elsemore

I realize that I haven’t been sharing many new recipes as of late.  It’s not that I haven’t been cooking… my husband will attest that the kitchen has been just as messy as usual.  I’ve just given myself the liberty … Continue reading →

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A Warm Indian Curry for a Cold Winter Night

Posted on January 23, 2012 by Johanna Elsemore

Indian cuisine is great for vegetarians because vegetarian dishes seems to be what they do best!  And now that I have all of the spices, it takes so few new ingredients to make all things Indian: curries, kormas, masalas… you … Continue reading →

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