Tag Archives: edamame

Fresh Starts and Toasted Sesame Quinoa Seafood Salad

Posted on January 4, 2013 by Johanna Elsemore

As the new year kicks off, I am resolving to start eating right and to really get back into shape.  How horribly cliché of me, I know.  But I don’t see anything wrong with taking advantage of opportunities for a fresh … Continue reading →

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A Meatless Monday Masterpiece: Peanut Soba Noodle Salad with Edamame and Bok Choy

Posted on April 3, 2012 by Johanna Elsemore

I’m really excited about this delicious meatless Monday dinner.  I’m especially excited about eating the leftovers for lunch.  I’m going to to ahead and be overt: you really should make this. I’ve been wondering lately whether I’m clear enough about … Continue reading →

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Guacamame? Edamole? Whatever, it Tastes Good on a Chip.

Posted on March 8, 2012 by Johanna Elsemore

Installment two of our Boo(z)k(e) Club menu from Tuesday night is the edamame guacamole, which I happen to be eating leftovers of while I write this post.  Speaking of leftovers, I’m also still working on the dishes.  Oh, the joys … Continue reading →

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