Tag Archives: Cooking Light

Lighten Up Your Classic Chinese Take Out

Posted on June 6, 2012 by Johanna Elsemore

Chinese food is most definitely my least favorite Americanized ethnic cuisine.  Perhaps this is because as a child, I refused to stray from an identical order each time: fried chicken fingers, white rice, and wonton soup.  Still, this recipe caught … Continue reading →

Posted in Notes from a Messy Kitchen | Tagged , , , | 4 Comments

Have lunch for the week in less than 30 minutes!

Posted on February 22, 2011 by Johanna Elsemore

I think the people who know me would generally describe me as a healthy eater, and for the most part, I really am.  But I can see how my blog posts to date, most of which have involved bacon and/or … Continue reading →

Posted in Notes from a Messy Kitchen | Tagged , , , , | 2 Comments